Sauce Loves… Ice Cream
Taking advantage of today’s sunshine, we’ve gathered together a few of our favourite places to get an ice cream treat.
Yashin Ocean House is a modern Japanese restaurant in South Kensington. On their hand crafted desserts menu, the team offer a choice of four ice creams; azuki, white sesame, coffee and vanilla. They also have four delicious Sorbets to choose from; green tea, sakura, yogurt and raspberry-praline.
Remeo is the only gelato available in the UK that is made in Italy from 100% natural ingredients, so you can imagine how good it really is. Have a peek at their exclusive list of authentic gelatos online. Remeo believe there is no quality without authenticity, proving once and for all why Gelato is not just any ice cream!
Located in the heart of London’s King’s Cross St Pancras, Plum + Split Milk is the perfect location to meet, eat, work or relax and what better way then tucking into a Baked cherry and almond crumble with yoghurt ice cream.
Playfully highlighting dishes current in Japan today, Shackfuyu have an amazing menu that features ‘That’ Green tea soft serve, with kinako french toast (also available in a cone). You can find them in Soho!
When Shake Shack crossed the pond over to the UK they brought with them their frozen custard and concretes, which are freshly-made in both Shacks. Located in Covent Garden and Stratford, Shake Shack is an unmissable stop for frozen treats this summer. Get your S’mors flavour, featured in the picture, between the 24th and 30th August. Check out this month’s custard calendar here.
Bonnie Gull is a Seafood Bar in Exmouth Market that serves Cornish soft serve ice-cream. Their selection of puddings includes the all-time favourite Jersey cream soft serve ice cream with chocolate flake as well as Mille Feuille with pear, salt caramel and Cambridge burnt cream.
Join a friendly and professional Gelato making cooking class in one of the best Gelaterias in Rome! You’ll be introduced into the world of Gelato and the importance of choosing quality ingredients, you’ll even learn some of their top secret recipes!